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101.
The optimum temperature for development of race 5 of Meloidogyne naasi was 26 C. A life cycle was completed in 34 days. Growth of sorghum was suppressed when inoculated with M. naasi. Observations of M. naasi-infected sorghum roots demonstrated that roots were penetrated just behind the root cap; giant cells were generally initiated either in the procambial region or in very young phloem. When giant cells developed in the cortex, corresponding areas of the vascular system did not have an endodermis, pericycle, or phloem fibers. Nineteen plant species were tested for suitability as hosts for race 5 of M. naasi. Reproduction occurred on 11 of 12 monocotolydenous hosts and none of 7 dicotolydenous hosts. Reproduction often occurred without gall development. 相似文献
102.
Sigurd Boisen 《Phytochemistry》1976,15(5):641
A trypsin inhibitor was isolated from grains of two row barley (cv. Proctor). The purified protein was identical with the corresponding inhibitor of a six row barley (cv. Pirkka); both proteins showed, a Pi of 7.4. The N-terminal amino acid was phenylalanine and an arginine residue was involved in the active site. Effects of substrate concentration showed that the inhibition was noncompetitive with a Ki of about 0.9 × 10?7M. An enzyme-inhibitor complex was demonstrated by disc electrophoresis. 相似文献
103.
Variations in activity of several enzymes associated with carbohydrate metabolism were recorded during the development of barley endosperm. The enzymes investigated were: sucrose-UDP (ADP) glucosyl transferase; invertase; UDPG (ADPG) pyrophosphorylase; hexokinase; glucose-6-phosphate ketoisomerase; phosphoglucomutase, and nucleosidediphosphokinase. 相似文献
104.
Alexander P. Tulloch 《Phytochemistry》1973,12(9):2225-2232
The composition of cuticular wax from plants of spring wheat (varieties Selkirk and Manitou) and of durum wheat (variety Stewart 63) at various stages of growth, and of wax from different parts of the plants varies considerably. Wax was analysed, without preliminary separation, by GLC using Dexsil 300 as liquid phase. Alcohols are major components of wax from leaf blades and β-diketones are major components of wax from leaf sheaths, especially the flag leaf sheath. Glaucousness of the leaf sheath is due to the high β-diketone content. In the first 50 days after germination, before sheaths and flag leaf are completely developed, the major component is octacosanol (> 50%). At 66 days, when sheath development is complete, β-diketone content is greatest. Hydrocarbon composition differs for wax from leaf blade and leaf sheath and also for different leaf blades and between adaxial and abaxial sides of the flag leaf. From 66 to 100 days ester content of wax increases, especially in Selkirk wheat, apparently due to formation of wax containing high proportions of esters of trans-α,β-unsaturated C22 and C24 acids. The content of these acids in the free fatty acids and of diesters based on these acids also increases during this period. 相似文献
105.
Phyto/zooplankton composition, chlorophyll a, and some water quality parameters were investigated in a spring-originated pond in Central Anatolia between February 2001
and January 2002. Water temperature, pH, dissolved oxygen, Secchi depth, total and calcium hardness, nitrate-nitrogen, nitrite-nitrogen,
ammonia-nitrogen, total phosphorus, and soluble reactive phosphorus levels were analyzed. A total of 49 species belonging
to Bacillariophyceae, Chlorophyceae, Cyanophyceae, Cryptophyceae, and Dinophyceae were identified. The highest phytoplankton
abundance was found in August, whereas the lowest was determined in January. Phytoplankton abundance increased from February
to August and declined in the following months. The Bacillariophyceae were dominant in the phytoplankton community. A total
of 21 species of Rotifera, 2 species of Cladocera, and 1 genus of Copepoda were found. The zooplankton community was dominated
by Rotifera. The highest abundance of zooplankton was recorded in July and the lowest value in November. The annual mean concentration
of chlorophyll a was measured as 1.90 μg l−1. In spite of these eutrophic levels (mean values of total phosphorus and nitrate-nitrogen: 0.069 mg P l−1 and 0.68 mg N l−1), phytoplankton cannot grow satisfactorily because of the short water retention time (0.6 day−1). The shallowness of the pond together with the low phytoplankton biomass and the high concentrations of nutrients are discussed. 相似文献
106.
胞浆内精子注射技术生产小鼠 总被引:3,自引:1,他引:2
以piezo操作系统为技术支撑 ,在掌握小鼠卵母细胞胞浆内精子注射技术 (ICSI)的基础上 ,进行了ICSI技术生产试管小鼠的尝试。来自成年昆明 (KM)小鼠附睾尾的新鲜精子 ,剪切去尾后 ,直接将精子头注射到B6D2F1小鼠卵母细胞质中 ,注射后 1h ,83.3%的卵母细胞存活。6h时 ,84.0 %的成活卵子成功受精 ,形成原核 ,排出PB2 体外培养的ICSI胚胎 ,卵裂率 (98%vs 94.7% )和 4-细胞期胚胎比率 (89.5%vs 92.1% )均与培养的体内受精卵没有差异 (P >0.05 ) ;但是 ,桑椹胚(63.8%vs84.2% )和囊胚发育率 (25.7%vs68.4% )极显著地 (P <0.01)低于对照组。120枚原核期胚胎移植给 7只假孕受体后 ,4只受孕小鼠共产出 28只ICSI小鼠 (23.3% )。健康成年的 25只ICSI小鼠都没有明显的生理和行为异常。随机选择其中的 20只小鼠 ,分别进行ICSI小鼠间、ICSI与KM小鼠间共 12组的交配 ,结果所有雌鼠妊娠产仔。在成功建立小鼠ICSI技术的基础上,成功获得了我国的首例ICSI小鼠,并且证明这些ICSI小鼠都具有正常的繁殖后代的能力。 相似文献
107.
土壤水分对温室春黄瓜苗期生长与生理特性的影响 总被引:14,自引:1,他引:13
以津优1号黄瓜为试验材料.研究了土壤不同水分含量对温室春黄瓜苗期生长与生理特性的影响。结果表明,在土壤水分为田间持水量90%时.黄瓜幼苗长势健壮,茎粗大,根系活力强,叶绿素含量和光合速率高.与其它处理差异显著,说明土壤含水量过高或过低均不利于培育黄瓜壮苗。株高和叶面积随土壤含水量的升高而增加;细胞汁液浓度随土壤含水量的升高而降低.且对植株水分状况反应十分敏感,可以用来作为判断植株水分盈亏状况的生理指标。 相似文献
108.
Fifteen primer pairs were designed for 14 polymorphic microsatellite loci, which were isolated and characterized from genomic libraries of Rhynchosporium secalis. Conditions for multiplexing and simultaneous genotyping of up to eight loci in a single run are described. The number of alleles per polymorphic locus ranged from two to 13 in populations from Switzerland and Australia. Genotypic diversity ranged from 61.5 to 66.7. Gene diversity ranged from 0.08 to 0.89 for individual polymorphic loci, with averages of 0.54 and 0.62 for the populations from Switzerland and Australia, respectively. Variable levels of polymorphism make these ideal markers for population genetic analyses. 相似文献
109.
Background and AimsRhizosheaths are defined as the soil adhering to the root system after it is extracted from the ground. Root hairs and mucilage (root exudates) are key root traits involved in rhizosheath formation, but to better understand the mechanisms involved their relative contributions should be distinguished.MethodsThe ability of three species [barley (Hordeum vulgare), maize (Zea mays) and Lotus japonicus (Gifu)] to form a rhizosheath in a sandy loam soil was compared with that of their root-hairless mutants [bald root barley (brb), maize root hairless 3 (rth3) and root hairless 1 (Ljrhl1)]. Root hair traits (length and density) of wild-type (WT) barley and maize were compared along with exudate adhesiveness of both barley and maize genotypes. Furthermore, root hair traits and exudate adhesiveness from different root types (axile versus lateral) were compared within the cereal species.Key ResultsPer unit root length, rhizosheath size diminished in the order of barley > L. japonicus > maize in WT plants. Root hairs significantly increased rhizosheath formation of all species (3.9-, 3.2- and 1.8-fold for barley, L. japonicus and maize, respectively) but there was no consistent genotypic effect on exudate adhesiveness in the cereals. While brb exudates were more and rth3 exudates were less adhesive than their respective WTs, maize rth3 bound more soil than barley brb. Although both maize genotypes produced significantly more adhesive exudate than the barley genotypes, root hair development of WT barley was more extensive than that of WT maize. Thus, the greater density of longer root hairs in WT barley bound more soil than WT maize. Root type did not seem to affect rhizosheath formation, unless these types differed in root length.ConclusionsWhen root hairs were present, greater root hair development better facilitated rhizosheath formation than root exudate adhesiveness. However, when root hairs were absent root exudate adhesiveness was a more dominant trait. 相似文献
110.
K. Rudi M. Zimonja I.M. Aasen S.H. Knutsen S. Sahlstrøm 《Letters in applied microbiology》2009,48(4):433-439
Aims: The aim of this work was to analyse the growth of human faecal microbiota on barley dietary fibres (DF). It is generally accepted that insoluble DF are health promoting, but the information is scarce about how these fibres affect the gastrointestinal (GI) microbiota. A major reason for the limited knowledge is that there are currently no proper tools to analyse the complete GI microbiota.
Methods and Results: Here we present a novel 16S rRNA gene analytical approach that enables the analyses of the complete microbiota, including the part that has not yet been characterized. The basic principle of the method is use of 16S rRNA gene signature sequences to determine both the phylogenetic relatedness and the distribution of bacteria in the samples analysed.
Using this approach, we analysed the microbiota after in vitro fermentation of different barley fractions with human faeces. Our main finding was that groups of actinobacteria were selectively enriched by growth on the insoluble DF fractions.
Conclusions: Our novel analytical approaches revealed new enrichment patterns in the taxa that respond to insoluble DF.
Significance and Impact of the Study: Our results may have major implications for future understanding of insoluble DF health effects. 相似文献
Methods and Results: Here we present a novel 16S rRNA gene analytical approach that enables the analyses of the complete microbiota, including the part that has not yet been characterized. The basic principle of the method is use of 16S rRNA gene signature sequences to determine both the phylogenetic relatedness and the distribution of bacteria in the samples analysed.
Using this approach, we analysed the microbiota after in vitro fermentation of different barley fractions with human faeces. Our main finding was that groups of actinobacteria were selectively enriched by growth on the insoluble DF fractions.
Conclusions: Our novel analytical approaches revealed new enrichment patterns in the taxa that respond to insoluble DF.
Significance and Impact of the Study: Our results may have major implications for future understanding of insoluble DF health effects. 相似文献